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Young pumpkin dish

This is of high nutritive value and sweet in taste and fragrant in smell. It contains much protein and mineral matter. To make the delicious young pumpkin dish, we should do the initial processing well. First of all, it is important to cut well. It has no enzyme oxidizing vitamin C but  Vitamin C disappears the moment it touches the air. The thinner it is sliced, the more ...

Turtle and its soup

It is the animal similar to the tortoise which lives in the river, pond and lake. It has the round and strong shell. Unlike the tortoise, it can crane out its neck and under the danger conditions it can pull it in to hide it in the shell. There are turtles in our country, far east area of Pussia, north east area of China, Japan and so on. Ones in islands are considered to have bee ...

Aspic

It is a dish made by boiling the head or hoof or leg of an animal, removing the bones, wrapping them in a cloth, cooling it while pressing, and chopping. There are several kinds of aspics depending on its material. To make it delicious, first choose proper material. Materials may be head or leg or hoof of cow or pig -the part with a lot of collagen. Seasonings may be salt, onion, g ...